登入/註冊

登入

「《竹北文和店》中餐廚師」的相似工作

阿本家JIA BEN A _明上園有限公司

共500筆

08/29

【Piccola Enoteca】西餐廚師

彼刻餐飲事業有限公司餐館業

新竹縣竹北市經歷不拘學歷不拘

Piccola Enoteca is an established Italian wine bar celebrated for its authentic Italian cuisine crafted with locally sourced ingredients and an exceptional wine program. Our cozy, inviting atmosphere and dedication to traditional Italian flavors make us a beloved destination for food and wine enthusiasts. We are seeking passionate and experienced Cooks/Chefs to join our kitchen team and elevate our culinary offerings. As a Cook/Chef at Piccola Enoteca, you will prepare and execute traditional Italian dishes, showcasing your expertise in Italian cooking techniques and flavors. You will work closely with our team to maintain our high standards of quality, creativity, and authenticity, contributing to memorable dining experiences paired with our curated wines. Key Responsibilities: 1. Prepare and cook authentic Italian dishes, including pastas, risottos, meats, and desserts, using traditional techniques. 2. Source and incorporate fresh, locally grown ingredients to enhance flavor and sustainability. 3. Collaborate with the culinary team to develop seasonal menu items that complement our wine offerings. 4. Maintain a clean, organized, and safe kitchen environment, adhering to health and safety regulations. 5. Ensure consistency in presentation and quality for all dishes served. 6. Assist in inventory management and ordering of kitchen supplies as needed. Qualifications: 1. Minimum of 3 years of professional cooking experience, with a focus on Italian cuisine. 2. Deep knowledge of Italian culinary traditions, ingredients, and cooking techniques. 3. Experience working with locally sourced and seasonal ingredients is a plus. 4. Ability to work efficiently in a fast-paced kitchen environment. 5. Strong teamwork and communication skills to collaborate with kitchen and front-of-house staff. 6. Passion for food and wine pairing, with an interest in Italian wine culture. 7. Culinary degree or relevant certifications preferred but not required. Fluency in Italian and/or English is a plus. Benefits: 1. Competitive salary based on experience. 2. Health insurance options. 3. Staff meals and discounts on dining and wine. 4. Opportunities for professional development, including wine pairing education. 5. A supportive and inclusive team environment rooted in Italian hospitality. Piccola Enoteca 是一家備受推崇的義大利餐館，以其正宗的義大利美食（採用當地食材精心製作）以及卓越的葡萄酒項目而享譽。我們溫馨的氛圍和對傳統義大利風味的堅持，使我們成為美食與葡萄酒愛好者首選的餐廳。我們正在尋找充滿熱情的資深廚師加入我們的廚房團隊，提升我們的料理品質。作為 Piccola Enoteca 的廚師，您將負責準備並烹調傳統義大利菜餚，展現您在義大利烹飪技巧與風味方面的專業知識。您將與我們的團隊密切合作，維持高品質、創意與正宗的標準，為賓客創造與我們精選葡萄酒完美搭配的難忘用餐體驗。主要職責： 1. 使用傳統技巧準備並烹調正宗義大利菜餚，包括義大利麵、燉飯、肉類和甜點。 2. 選用新鮮的當地食材，提升風味並支持永續發展。 3. 與廚藝團隊合作，開發與葡萄酒搭配的季節性菜單項目。 4. 維持乾淨、有序且安全的廚房環境，遵守食品衛生安全法規。 5. 確保所有菜餚的呈現與品質一致。 6. 協助管理廚房庫存並根據需要訂購物資。到職資格： 1. 至少 3 年專業烹飪經驗，專注於義大利美食。 2. 深入了解義大利料理傳統、食材和烹飪技巧。 3. 具備使用當地及季節性食材的經驗者優先。 4. 能在快節奏的廚房環境中高效工作。 5. 良好的團隊合作與溝通技巧，與廚房及外場同仁合作。 6. 對食物與葡萄酒搭配充滿熱情，對義大利葡萄酒文化有興趣。 7. 持有廚藝學位或相關認證者優先。 8. 精通義大利語或英文者優先。福利制度保險項目：勞保、健保、團保及退休金提撥員工福利：＊獎金福利：業務獎金, 導師獎金, 業績獎金, 介紹獎金, 全勤獎金＊進修補助：專業培訓津貼，專業證照進修補助＊技能發展：站區津貼＊激勵獎金：職效達成加給＊節慶福利：中秋禮金、端午禮金、生日禮金、春節休假＊其他福利：兩餐供膳、員工消費折扣、聚餐活動

月薪48,000~60,000元員工20人

應徵

104工作快找APP

「《竹北文和店》中餐廚師」的相似工作