【Role Responsibilities】
- Oversee end-to-end life insurance operations, including new business, underwriting, policy administration, claims, and key transformation initiatives.
- Lead efforts in streamlining processes, driving automation, advancing digital solutions, and implementing straight-through processing to improve operational performance and service experience.
- Ensure operational activities comply with applicable regulations, corporate policies, and internal control standards.
- Partner with cross-functional teams, including Technology and Data, to enable automation, analytics, and scalable operations.
- Develop and track performance metrics to measure efficiency, productivity, and service quality against defined benchmarks.
- Provide leadership support by deputizing for senior management when required, ensuring continuity in operations oversight and team management.
【Role Requirements】
- Over 10 years of experience in life insurance operations within Taiwan, including at least 5 years in a managerial role.
- Solid understanding of local regulatory requirements and industry practices related to underwriting, policy administration, claims management, and customer servicing.
- Proven ability in strategic planning, project execution, budget management, and operational development.
- Strong analytical skills with the ability to interpret performance and operational metrics.
- Familiarity with current and emerging technologies in process automation and operational efficiency.
加入 Boon By CÉ LA VI,一起定義潮流餐飲新美學!
在 Boon By CÉ LA VI,我們融合韓國傳統與當代文化,透過創新手法與現代風格重新詮釋每一道料理。這不僅是主廚的成長故事,更是我們對料理藝術與生活品味的堅持。
我們致力打造精緻又不失輕鬆感的用餐體驗。無論是共享式的熱絡時光,或是個人化的專屬享受,Boon By CÉ LA VI 的空間與菜單,都讓每位賓客沉浸於靈活、多元又充滿設計感的氛圍之中。
【我們在找這樣的你】
熱愛餐飲,對美食與文化充滿熱情
注重細節,懂得用心款待每一位賓客
喜愛與人交流,擅長團隊合作
想在頂級品牌中成長、發光,開啟餐飲人生的高光時刻
這裡不只是工作,這是你熱愛生活的起點。
加入 Boon By CÉ LA VI,成為我們的一份子,與一群同樣熱情、有夢想的人,一起創造屬於你的獨特篇章。
現在就應徵,讓未來從 Boon By CÉ LA VI 開始!
【主要工作內容|打造一道道令人驚豔的料理】
負責各式料理的製作與品質把關。
依據營業需求,事前備料並確保出餐順暢。
依據顧客點單,準備所需食材與完成各式菜色。
於出餐前進行擺盤設計,調整份量與整體呈現。
嚴格遵守標準化作業流程,確保餐點品質穩定。
維護工作區域的整潔與衛生,確保符合食品安全標準。
營業時間:11:00 - 02:30(需配合輪班)
【員工福利|我們用心對待每一位夥伴】
提供每日營養美味的員工餐,照顧你的健康與活力。
三節禮盒誠意滿滿,感謝你的辛勤付出。
出勤佳即享全勤獎金,認真上班就是最棒的肯定。
定期舉辦員工聚餐,工作氣氛融洽,團隊更有凝聚力。
員工專屬用餐優惠,美食美景一網打盡,生活就該這麼享受!
歡迎熱情、有責任感、喜愛與人互動的你,加入我們,一起成為這場潮流美食旅程的重要一員!